Albia Rose

Summer allure of Tuscany in a glass: this Albia Rosé from Ricasoli is an elegant blend of Sangiovese and Merlot, matured at 250–300 m on vineyards with sandy, stony soils.

In the glass, Albia Rosé gleams in a pale salmon-pink hue. The nose opens with enticing aromas of strawberry, raspberry and red cherries, framed by subtle floral accents.

The palate is dry, lively and silky, with a fine balance between fresh acidity and ripe red fruit. The finish lingers long, with a soft note of aromatic herbs.

Perfect as an aperitif, yet equally refined alongside grilled chicken or pork, sushi and sashimi, salads with fresh goat cheese or light charcuterie platters.