Las Fincas Rosado

The Las Fincas Rosado is a refined, carefully composed rosé from the Legardeta estate in northern Navarra, a zone influenced by Atlantic continental conditions that provide crisp acidity and balanced ripening. It combines the finesse of Garnacha Tinta with the delicate precision of Garnacha Blanca, part of which was fermented in barrel to add complexity and texture.

In the glass the wine appears pale, almost Blanc de Noirs, with an elegant shimmer. The nose is complex and nuanced: fresh red fruit such as raspberry and strawberry is underpinned by white stone fruit and floral hints. Subtle exotic accents make the bouquet intriguing and refreshing.

On the palate, the Las Fincas Rosado is bright and taut, with a clear acidity that balances a soft, rounded texture; the finish is long and fine, where red fruit and a light brioche note blend together.

Vinification follows a precise, quality focused process: selected parcels of Garnacha Tinta and Tempranillo from Finca Legardeta are harvested and handled with care using the traditional sangrado method, while a portion of Garnacha Blanca is fermented in barrel and aged on lees for an extended period to build extra body and complexity. This combination of controlled skin contact and lees ageing produces the wine’s subtle balance of structure and finesse.

Serve the Las Fincas Rosado well chilled at 8–10 °C; it’s perfect as an aperitif, with refined ceviches and sushi, grilled seafood or a salad of roasted vegetables with soft goat cheese.