Terre Verdiane Secco

Terre Verdiane Lambrusco Secco is a medium dry, lightly sparkling red wine from the Lambrusco Emilia I.G.T., grown on medium textured clay limestone soils. This wine captures the liveliness and terroir of the region: a direct, flavourful Lambrusco that combines tradition with freshness.

In the glass, it shows a deep ruby colour with a lively mousse that lightly tints the rim. The nose opens with ripe red fruit, marasca cherry, red cherry and wild berries, intertwined with violet floral notes and gentle spicy accents; a subtle mineral undertone reflects the character of the soil. On the palate, the Secco is fresh, balanced and flavourful, with present yet pleasant tannins; ripe fruit tones and a touch of spice lead into a smooth, persistent finish.

Vinification follows classic red wine methods with a focus on preserving fruit purity. The sparkle is obtained through the Charmat method, which maintains the fresh aromas and fine mousse. With an alcohol level of 11% and 18 g/l of residual sugar, the balance between dryness and fruitiness is carefully calibrated.

Serving temperature: 8–10 °C. Food pairing: ideal with Italian charcuterie and antipasti, medium structured cheeses and first courses with rich sauces; also excellent with both red and white meats.

This Terre Verdiane is perfect for lovers of lively, gastronomic sparkling wines seeking a versatile table companion. Enjoy it young for maximum freshness, or keep it briefly to allow the fruit and spice notes to evolve slightly.