Legend
Rising Star
Hidden Gem
Blockbuster
Distillery
Winery
Berta Crema Caffe di Nero 25°
70cl -Distillerie Berta
€ 44,50 /fles
Berta cocktail list
The heritage of Berta, translated into new cocktail moments
Since 1947, Distillerie Berta has stood for Italian craftsmanship, family tradition and a distinct sense of elegance. From Mombaruzzo, in the heart of Piedmont, the Berta family has been crafting refined grappas, spirits and liqueurs for generations—products that are internationally recognised for their balance, aromatic depth and finesse.
Through these cocktails, Berta reveals a contemporary and playful side of its portfolio. Iconic expressions such as Grappa Oltre il Vallo, Amaretto DiMombaruzzo and Amaro Il 28 di Via San Nicolao are rediscovered through the lens of modern mixology, without ever losing their identity. This selection invites you to experience Berta in new drinking moments, from aperitif to after dinner.
Developed in collaboration with bartender and mixology consultant Marco Fara, this drink list is first and foremost a source of inspiration. Not a set of strict rules, but ideas to build upon, experiment with and adapt—designed to surprise guests with authentic Italian flavours.
More than recipes: an invitation
These cocktails came to life in different places and at different moments: around tables, behind bar counters and through endless conversations. Above all, they were created to encourage playfulness, sharing and enjoyment.
Use these recipes as a starting point. Experiment, refine them and make them your own. And who knows—perhaps a new classic will be born.
Berta Crema Caffe di Nero 25%
Il Negroni del Marinaio
A modern interpretation of the Negroni, bridging the gap between aperitif and after‑dinner drinking.
Ingredients
30 ml red vermouth
30 ml mezcal
10 ml Bitter Crema Caffè DiNero
15 ml bitter
Method
Stir all ingredients in a mixing glass and serve over ice.
Berta Acquavita di Vino Casalotto 1990 43% +GBX
Casalotto – New Orleans
Inspired by the Vieux Carré: intense, structured and full of character.
Ingredients
30 ml Acquavite di vino Casalotto
30 ml red vermouth
30 ml Grappa invecchiata Oltre il Vallo
1 teaspoon Bénédictine
2 dashes cocoa bitter
Method
Stir all ingredients in a mixing glass and serve without ice.
Finish with a lemon zest.
Berta Amaro Riserva Convento di San Giovanni 30%
Un Americano a Roccanivo
An elegant twist on the classic Italian aperitif, offering extra depth and refined bitterness.
Ingredients
45 ml bitter
45 ml red vermouth
20 ml Amaro Riserva Il Convento di San Giovanni
Soda (top)
1 dash Angostura (optional)
Method
Stir all ingredients in a chilled mixing glass. Strain into a glass filled with ice, top with soda and finish with an orange zest.
Berta Amaro d'Erbe di Berta 30%
Berta Sambuca di Anise 40%
Berta Grappa Oltre il Vallo 43% +GBX
Il Sindaco
A Berta interpretation of the Godfather: powerful, yet remarkably elegant with a smooth, refined finish.
Ingredients
45 ml Grappa invecchiata Oltre il Vallo
45 ml Amaretto DiMombaruzzo
Method
Stir the ingredients in a mixing glass and serve over ice.
Berta Amaretto di Mombaruzzo 28%
DiMombaruzzo Sour
An icon of Italian mixology: smooth, sweet and perfectly suited for after‑dinner enjoyment.
Ingredients
45 ml Amaretto DiMombaruzzo
25 ml fresh lemon juice
15 ml sugar syrup (1:1)
25 ml pasteurised egg white
Method
First perform a wet shake, followed by a dry shake to achieve maximum creaminess. Serve without ice.