DoDa
75cl -Niepoort
€ 49,50 /fles
The very last bottles from our collection.
Unique cuvées that found their way into our cellar, but are now disappearing for good.
These are not just ordinary wines, but rare discoveries: end-of-lines, final vintages and hidden gems you won’t find anywhere else again.
Don’t wait too long; what you see here won’t come back.
DODA 2013 is a unique expression born from a 17-year project that marries the elegance, freshness, and longevity of Dão wines with the structure and power of Douro wines. This wine is a symbiosis between two regions: the Dão component, vinified in lagares and finished in French oak barriques, and the Douro component, partly fermented in stainless steel tanks and partly in a traditional granite lagar with foot-treading. After 21 months of aging in barriques, the wine emerges unfined with a closed ruby color accented by a brick rim.
It offers a forest-driven aroma with menthol and balsamic spicy notes, while on the palate, a balanced blend of refined herbaceous tones—reminiscent of dried green tea—and subtle tertiary wood nuances confer robust structure and a long, light finish.
This versatile wine pairs beautifully with dishes such as duck rice, game, and stews. Decant before serving for optimal enjoyment.
An iconic Super Tuscan from the Maremma, crafted from Cabernet Sauvignon, Merlot, Alicante, Sangiovese and Cabernet Franc. In the glass, a rich palette of black fruit, roasted cedar, tobacco and a subtle saline freshness that hints at the cool sea breeze unfolds. The tannins are robust yet refined, and the long, elegant finish epitomizes Tuscan grandeur.
Raised in French oak barrels with love and precision by Francesco Bolla (grandson of the Amarone pioneer) and oenologist Carlo Ferrini, Dromos literally provides the “route” to Etruscan elegance.
Château de la Gardine Côtes du Rhône is a powerful ode to the Southern Rhône: a blend of 55% Grenache and 45% Syrah from the legendary terroirs around Châteauneuf-du-Pape.
In the glass, deep notes of ripe plums, black cherries and wild herbs awaken, supported by subtle hints of bay leaf and garrigue. The round, silky tannins and elegant, fruit-driven finish reflect the centuries-old craftsmanship of the Brunel family.
The magnum format gives this Côtes du Rhône extra room to breathe and mature, making every sip even richer and more complex. Perfect for festive dinners, long table gatherings and wine lovers who appreciate pure Mediterranean energy.
Herdade do Esporão’s Vinho de Talha Moreto is an authentic red wine from Alentejo made exclusively from the native Moreto grape and traditionally aged in pine pitch–lined clay amphorae (talhas). The grapes are partially destemmed and ferment with indigenous yeasts before undergoing malolactic fermentation and extended lees aging in the talhas, yielding a bright ruby color and an aromatic profile of ripe red berries, forest floor and gentle spice. On the palate it is firm, elegant and intense, with velvety tannins and a balanced structure that deepens in complexity over time in bottle.